Roasts

Herbed Pot Roast with Creamy Sauce

Name: KARAN BEEF
Address: 32 Merino Avenue, City Deep, 2049, ZA
Telephone: +27119955000

A few simple vegetables are all you need to make this mouthwatering and tasty dish.

Heat oil in a deep, heavy-based saucepan, then brown the Beef on all sides.
Add the garlic and sauté lightly until soft. Add the stock to the pan, together with the rosemary, thyme, and seasoning. Reduce heat and simmer, covered, for about 1 hour.
Add the potatoes, onions, carrots and sour cream and simmer for a further 50 minutes. Add the baby marrows 30 minutes into the cooking time.
Remove the meat and slice thinly. If preferred, thicken the sauce with a paste of flour and water. Serve the Beef slices alongside the vegetables.